Search results for "Seed development"

showing 7 items of 7 documents

A holistic overview of the impact of sulfur deficiency in pea facing water deficit

2022

We report on the interplay between water deficit and sulfur deficiency, two constraints that are increasingly faced by crops due to climate change and low-input agricultural practices. In particular, we aim at better understanding the role of sulfur nutrition in the trade-off between seed quality establishment and plant stress tolerance in pea (Pisum sativum L.), a grain legume crop which has a pivotal role to play in both agroecological and food transitions. Like other legumes, pea is able to accumulate large amounts of seed proteins even in the absence of nitrogen fertilizers thanks to its symbiosis with N2-fixing soil bacteria. In this study, we deprived pea plants (cv. Caméor) of sulfur…

[SDV] Life Sciences [q-bio]networkseed proteinsleaf metabolismPisum sativumseed developmentsulfur deficiencywater deficitomics
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Endosperm cintribution to Medicago truncatula seed development : characterization of a DOF transcription factor expressed in chalazal endosperm

2014

In the current context, which necessitates a reduction in inputs in crop systems and boosting of production of plant proteins to reduce France’s dependency on feed imports,, growing legumes represents an alternative. Grain legumes are major sources of proteins for animal and human nutrition. In the UMR1347 Agroécologie, the objectives of the study group "déterminismes Génétiques et Environnementaux de l’Adaptation des Plantes à des Systèmes de culture Innovants" (GEAPSI) are to promote legume cultivation and adaptation to environmental stresses, via multidisciplinary approaches (genetics, ecophysiology, molecular physiology). This thesis project was carried out in the "Étude des Mécanismes …

Transcriptomic analyses[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesCaractérisation de mutantsMedicago truncatulaDéveloppement de la graineÉtude comparative du transcriptome[SDV.BV] Life Sciences [q-bio]/Vegetal BiologySeed developmentCytological studiesAnalyse cytologiqueMutant characterisation
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Impact of endopolyploidy on seed coat development and cell expansion in Medicago truncatula

2013

Growth of the seed coat is regulated by genetic interactions between maternal and filial tissues that ultimately establish seed size. However, endopolyploidy is one of the welldocumented factors controlling organ size. During seed development, the arrest of cell division at 4 DAP in the expanding seed coat is compensated for by cell elongation. Thus, the ploidy status of seed coat nuclei was assessed in order to determine if there is any correlation of endopolyploidy with cell elongation. In 10 DAP seed sections, the DAPI-integrated fluorescence, which correlates to DNA quantity, was measured in the seed coat parenchyma nuclei using the diploid embryo nuclei as internal control. Significant…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesendopolyploidyflow cytometryseed coatfood and beveragesseed developmentm. truncatula
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The roles of the embryo-surrounding tissues in regulating Medicago truncatula seed filling

2011

National audience

[SDE] Environmental Sciences[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process Engineering[SDV]Life Sciences [q-bio]legume[SDV.IDA] Life Sciences [q-bio]/Food engineeringEndosperm[SDV] Life Sciences [q-bio][SDE]Environmental Sciences[SDV.IDA]Life Sciences [q-bio]/Food engineering[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal Biology[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineeringseed fillingComputingMilieux_MISCELLANEOUSseed developmenttranscription factor
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Studying the interplay between sulfur nutrition and water stress tolerance in pea by proteomics : a focus on seed development and composition

2019

International audience; Water stress and sulfur-deficiency are two constraints increasingly faced by crops due to climatechange and low-input practices. To investigate their interplay in the grain legume pea (Pisum sativumL.), sulfate was depleted at mid-vegetative stage and a moderate 9-day water stress period was imposedduring the early reproductive phase. The combined stress accelerated seed production, lowering yield,one-seed weight and seed number per plant, but rebalanced seed protein composition. In fact, themoderate water stress mitigated the negative effect of sulfur-deficiency on the accumulation of sulfurrichproteins in seeds, probably due to a lower seed sink strength for nitrog…

[SDE] Environmental Sciencessulfur nutritionproteomicsseed compositionpea[SDE]Environmental Sciencesfood and beverageswater stress toleranceseed development
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Dissecting the factors controlling seed development in the model legume Medicago truncatula

2012

Legumes are not only indispensible for sustainable agriculture but are also a rich source of protein in food and feed for humans and animals, respectively. However, major proteins stored in legume seeds are poor in sulfur-containing amino acids, and may be accompanied by anti-nutritional factors causing low protein digestibility problems. In this regard, Medicago truncatula serves as a model legume to study legume seed development especially the phase of seed storage protein accumulation. As developing legume seeds are complex structures, a thorough knowledge of the morphogenesis of the seed and the characterization of regulatory mechanisms underlying the embryo development and seed filling…

In silicoCytométrie en fluxTransformation génétiqueEndoreduplicationLegumesAuxineFacteur de TranscriptionRemplissage de la graineGenetic transformationIn vitroDOFMedicago truncatulaDéveloppement de la graineAuxin[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyFlow cytometrySeed developmentTranscription factor
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Contribution de l'albumen au développement de la graine chez Medicago truncatula : caractérisation d'un facteur de transcription de type DOF exprimé …

2014

In the current context, which necessitates a reduction in inputs in crop systems and boosting of production of plant proteins to reduce France’s dependency on feed imports,, growing legumes represents an alternative. Grain legumes are major sources of proteins for animal and human nutrition. In the UMR1347 Agroécologie, the objectives of the study group "déterminismes Génétiques et Environnementaux de l’Adaptation des Plantes à des Systèmes de culture Innovants" (GEAPSI) are to promote legume cultivation and adaptation to environmental stresses, via multidisciplinary approaches (genetics, ecophysiology, molecular physiology). This thesis project was carried out in the "Étude des Mécanismes …

étude comparative du transcriptomeanalyse cytologiquecytological study[SDV.SA] Life Sciences [q-bio]/Agricultural sciencescaractérisation de mutantmutant characterisationtranscriptomic analyseseed development
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